Recipe: Zucchini Frittata
I love eggs and zucchini so combining them into one recipe was easy. A frittata is an egg dish similar to an omelette or crustless quiche with veggies added. I love the farm fresh eggs I get on a regular … Continued
Recipe: Zucchini Pasta
It has been extremely hot lately and I did not want to turn the oven on but wanted a tasty dish for dinner. This is quick and easy and makes use of all the extra zucchini and some fresh veggies … Continued
Recipe: Zucchini, Sweet Potato Bake
This is a recipe I made a long time ago, so long I couldn’t find the printed recipe anywhere, but must of had it else I wouldn’t have made it. Time to dig into my mind and see if I … Continued
Recipe: Zucchini Casserole
Zucchini is just about in season. Will you have an abundance of it from your garden? Or do you buy fresh veggies from the farmers market? I used to grow it myself but now support our local farm stand. Did you know … Continued
Recipe: Zucchini Bread
It’s that time of the year when zucchini are starting to be plentiful in the garden, this year I didn’t grow my own, instead I’m relying on the farmers markets and farm road side stands. I use a tried and … Continued
Recipe: Zucchini in White Sauce
It is zucchini season and time to come up with a different recipe for using it up. For this casserole I used a white sauce and chopped zucchini. I used my scalloped potato recipe for inspiration. I started with a … Continued
Recipe: Zucchini Fritters
I am on my quest to use up the extra zucchini with my version of zucchini fritters. I usually don’t cook anything that is fried or deep fried but these fritters only take a couple of minutes in a frypan … Continued
Recipe: Zucchini Fries
Zucchini is plentiful … from the garden or from the market. I’ve been getting creative and trying out some new recipes. I’ve got some growing in the garden, and after some little ones dropping off it looks like I might … Continued
Z for Zucchini
Zucchini, or as the British call them – courgettes, is a summer squash. This is actually a fruit but we treat it as a vegetable. These plants originate in Italy but are grown across many part of the globe. The seed … Continued
The Yummy BBQ Season
BBQ season is wonderful. There are so many foods to cook outdoors. We look forward to bbq cooking all winter. I know some people can bbq all year round but we only do it from spring to fall. It just … Continued