Zucchini is plentiful … from the garden or from the market. I’ve been getting creative and trying out some new recipes. I’ve got some growing in the garden, and after some little ones dropping off it looks like I might … Continued
A trip to the farmers market at this time of the year will make your taste buds salivate when you think of all the wonderful dishes you can make with the veggies at this time of the year. A favourite … Continued
A huge head of red cabbage was given to me by a neighbour, along with yellow beans and field tomatoes. Red cabbage isn’t a vegetable that I usually cook but I wanted to try it out. I’ve had it in … Continued
BBQ season is wonderful. There are so many foods to cook outdoors. We look forward to bbq cooking all winter. I know some people can bbq all year round but we only do it from spring to fall. It just … Continued
Snickerdoodles is a plain and simple recipe and most of the ingredients are basic ones that will be found in the cupboard. Where on earth did they get the name snickerdoodle? It might be Dutch or German in origin depending … Continued